Tuesday, January 31, 2012

Kresser: 3, 2, 1 Treat Your GERD

To review, heartburn and GERD are not caused by too much stomach acid. They are caused by too little stomach acid and bacterial overgrowth in the stomach and intestines. Therefore successful treatment is based on restoring adequate stomach acid production and eliminating bacterial overgrowth.
This can be accomplished by following the “three Rs” of treating heartburn and GERD naturally:
  1. Reduce factors that promote bacterial overgrowth and low stomach acid.
  2. Replace stomach acid, enzymes and nutrients that aid digestion and are necessary for health.
  3. Restore beneficial bacteria and a healthy mucosal lining in the gut.
http://chriskresser.com/get-rid-of-heartburn-and-gerd-forever-in-three-simple-steps

It's no surprise that the first thing you have to do to reduce bacterial overgrowth and low stomach acid is to reduce your intake of carbohydrates to rational levels.  In other words, GERD can be addressed the same way that hypertension can be addressed, the same way that gout can be addressed, the same way that abdominal fat stores can be addressed, the same way that osteoporosis can be addressed, the same way that a disease forecasting lipid profile can be addressed, and same way that diabetes can be addressed. 

Clearly, this correlates nicely with the paleolithic model of nutrition.  None of these diseases are either "normal" or "mysterious."  They are a likely result, a predictable result, of feeding the human machine in a way that is contrary to design specifications.

The rest of the article details the process more thoroughly, read it.  GERD is not just an annoying disease that you should be popping pills to treat for the rest of your life, it's a symptom of ill health created by a poor diet.

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